September 11, 2008
Parmesan Chicken with Mushrooms
Chicken is a very easy ingredient to make a thousand different ways and you always have something different, yet you don't have to go to a lot of effort to make something completely delicious. By playing around with a few spices, perhaps some cheese and a veggie or two you can make something spectacular in no time and that's just perfect for a week night dinner or even when company comes...Who says you have to spend all day in the kitchen to wow them? ;oP
What You'll Need Per Person:
1 boneless skinless chicken breast
A seasoning blend (Note: I use an organic/no salt mix that I get at Costco called "Kirkland Signature Organic No Salt Seasoning" that has 21 different things in it like dried onion, bell peppers, garlic, etc. But any seasoning blend that you like will work.)
A pinch of sea salt (Note: If the seasoning blend you use has salt then omit this.)
Freshly ground black pepper
1-2 tablespoons of Parmesan, grated
Preheat oven to 375 F.
Spray a baking dish with non-stick spray and place chicken breasts in the dish. Sprinkle the breast generously to coat with seasoning blend and then add a pinch of sea salt and some freshly ground pepper. Sprinkle with Parmesan and then place mushrooms slices on the top of each breast.
Place chicken in the oven and bake for 25-30 minutes until breasts are done through. Serve immediately.
How simple is that?
Notes: You could add onion and bell peppers strips to the chicken too if you liked, or even use a mix of different types of mushrooms.
Posted by Dianne at September 11, 2008 9:21 AM
TrackBack URL for this entry:
Hey there - the adopt a blogger matches are up on my blog.
Thanks for participating :)
PS - that looks delicious!
Posted by: Kristen at September 11, 2008 11:07 AM
Thanks Kristen! I am going to introduce my "blog children" on Monday! :o)
Posted by: Dianne at September 11, 2008 8:26 PM