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September 16, 2008

What's For Dinner?

What's For Dinner Graphic

A few weeks ago I grabbed a box of No Chicken Broth and thought I'd make some "Chickenless" Soup! So tonight while Jamison is in class Alexis and I are having "Chickenless" Dill and Wild Rice Soup. It's in the slow cooker now as I type this, broth, veggies, herbs and wild rice! Should be fabulous!

What are you having?

Posted by Dianne at September 16, 2008 12:04 PM

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Comments

I made breaded turkey cutlets, which I only make once or twice a year. Plus I bought several varieties of bell peppers at the farmer's market that I've never tried before, and stir fried them all with salt, pepper, olive oil, and butter. We were both pleased with how delicious the meal turned out. I can't wait to go back to the farmer's market this weekend!

Posted by: Noelle Markus at September 16, 2008 10:35 PM

I think we're going to have turkey one night this weekend. I ordered a turkey breast from the local farm where I get milk/butter/etc. I've never had a breaded cutlet, but it sounds fabulous!

Posted by: Dianne at September 17, 2008 3:41 PM

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