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September 19, 2008

What's For Dinner?

What's For Dinner Graphic

Tonight we're having slow cooker pulled pork. Jamison has been wanting to have tater (I hate that "word"!) tots so I'm going to make some for him. Alexis and I will also have some cucumbers.

What are you having?

Posted by Dianne at September 19, 2008 3:51 PM

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Comments

I am going to sear some top sirloin quite simply with salt and pepper in butter/olive oil. I then saute garlic in the same pan, and serve it on top.
I have some leftover "Italian Bake" (Tony loved it!) that I'm going to heat up as a side.

Posted by: Noelle Markus at September 19, 2008 8:47 PM

We are grilling, it will probably be the last time until next spring. My grocery store has a special on filet mignons, so probably those with a grilled bread and tomato salad.

Posted by: Sara at September 20, 2008 3:07 PM

Sounds fabulous!

Posted by: Dianne at September 24, 2008 2:38 PM

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