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July 8, 2009

What's For Dinner?


Just got home so looks like it's just going to be What's For Dinner? today!

Tonight Alexis and I are having sliced tomatoes, spinach and pinto beans. I'm not sure what Jamison had for lunch so depending on that he'll either have a grilled turkey and cheese on gluten free bread or left over pizza from last night.

What are you having?

Posted by Dianne at July 8, 2009 3:22 PM

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I'm going to make rice, beans, and pork tenderloin all Cuban style.

Posted by: Noelle Markus at July 8, 2009 5:18 PM

How did your steak sandwiches turn out last night?

Posted by: Dianne at July 8, 2009 7:18 PM

Fairly good! I had to redo the red bell peppers because they tasted too raw even though I had cooked them for 12 minutes and I wanted them more "carmelized" like the onions.

Posted by: Noelle Markus at July 9, 2009 3:29 PM

Peppers can take a while longer since they are usually thicker. Glad they turned out ok though!

Posted by: Dianne at July 13, 2009 9:30 AM

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