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July 8, 2009
What's For Dinner?
Just got home so looks like it's just going to be What's For Dinner? today!
Tonight Alexis and I are having sliced tomatoes, spinach and pinto beans. I'm not sure what Jamison had for lunch so depending on that he'll either have a grilled turkey and cheese on gluten free bread or left over pizza from last night.
What are you having?
Posted by Dianne at July 8, 2009 3:22 PM
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Comments
I'm going to make rice, beans, and pork tenderloin all Cuban style.
Posted by: Noelle Markus at July 8, 2009 5:18 PM
How did your steak sandwiches turn out last night?
Posted by: Dianne at July 8, 2009 7:18 PM
Fairly good! I had to redo the red bell peppers because they tasted too raw even though I had cooked them for 12 minutes and I wanted them more "carmelized" like the onions.
Posted by: Noelle Markus at July 9, 2009 3:29 PM
Peppers can take a while longer since they are usually thicker. Glad they turned out ok though!
Posted by: Dianne at July 13, 2009 9:30 AM
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